Ritrovo Selections - Cecilia Tessieri Rabassi TOMEETYOU Milk Chocolate with Italian Hazelnuts

The finest tropical cocoa meets Italian quality of milk and trilobata hazelnut.

A delicate embrace of roasted hazelnut grains and smooth milk chocolate. A chocolate with notes of honey and caramel. A pure balance between flavor and texture. The noblest ingredients and a passion for experimentation for an unforgettable chocolate. Pampered in marble and alabaster basins.

• A classic treat that never fails to impress.
• Smell of parchment. Warm hazelnut oil.
• Taste of creamy raw butter.
• After taste of cocoa nib.

Ingredients:
Cane sugar, cocoa butter, whole mlk powder, cocoa mass, hazelnuts (15%)