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Paradigm Foodworks
MANUFACTURER AND DISTRIBUTOR OF FINE FOODS AND CONFECTIONS SINCE 1981.
Born in the beautiful Pacific Northwest in the 1980s, Paradigm Foodworks began as a distributor of bulk chocolate to bakeries, candy makers and local restaurants. Next came the creation and manufacture of their first product line, Haute Fudge, rich fudge sauces laced with liqueurs . Many additions to the Paradigm name brand followed including scone mixes, lemon and lime curd, wine vinegar, mustard, jam and jellies, BBQ sauce, salad dressing and more.
These days, in addition to their own brand of all natural specialty food products, Paradigm Foodworks is a wholesaler of imported and domestic chocolates, kid's novelty candies and popular specialty food brands.
BRAND INFORMATION
DESCRIPTION
For a full list of Paradigm branded products, a Pacific Northwest Brands catalog or a list of distributed items, please check in with your Haversack Sales representative.
Paradigm Foodworks is a distributor of some of the best loved domestic and imported brands to wholesale customers and Haversack Sales is proud to represent them.
ATTRIBUTES
Local • Distributor • Proven Seller
PRODUCT TYPES
Salad Dressings • Dessert Sauces • Curds, Jams & Jellies • Marinades & BBQ Sauces • Salad Dressings • Mustards & English Horseradish • Pasta & Pizza Sauces • Salsas • Indian & Asian Sauces • Vinegars • Fine European Chocolates • Premium Domestic Candy • Kid's Novelties • Nostalgic Candy • British Imports • Specialty Grocery • Custom Packing or Private Label
CATALOG
Paradigm Foodworks not only makes our own brand of gourmet food, but we also distribute some of the best loved domestic and imported brands to our wholesale customers.
