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(L) = Local manufacturers in Washington and Oregon
Olives harvested near the seaside in the province of Teramo. This oil has bitter tones, with a slight spiciness. 382mg/kg polyphenols
Olive Varietals: 40% Leccino, 30% Frantoio, 20% Cucco, 10% Pendolino
Collections: Olive Oil, Ritrovo Selections
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