Remote and hard to reach, Makira is the last island of note in the eastern region of the Solomon archipelago. Its rich volcanic soil gives us a cocoa bean that has a deep and complex flavour enhanced by gentle hints of grapefruit, raisin and caramel overtones. A taste experience as enchanting as its origins.
70g | Suitable for Vegans | Kosher & Halal Certified | Bean-to-Bar Craft
Collections: Firetree, Solid Chocolate Bars, Vegan