NEW! Products from Ritrovo Selections for 2024

NATIV Piume Campania 100% Ravece EVOO
20140NAT – 500ml
REGION:Campania
VARIETAL:100% Ravece
COLOR:Bright yellow - greenish
AROMA:Green tomato, artichoke, thistle

NATIV Piume Campania EVOO Blend
20142NAT – 500ml
REGION:Campania
VARIETALS:Ogliarola, Peranzana, Ravece
COLOR:Deep yellow with light green nuances
AROMA:Fresh and intense fruity

L'Ultimo Forno 100% Majatica Extra Virgin Olive Oil
1121ULTI – 250ml
REGION:Matera
VARIETAL:100% Maiatica di Ferrandina
COLOR:Golden color with intense gold and green notes
AROMA:Elegant and complex, with a light spiciness and vegetal notes

Decimi Chef Blend EVOO 5L Bag in Box (Bulk)
4206DEC – 5L
REGION:Umbria
VARIETAL:Moraiolo, San Felice, Frantoio, Leccino
COLOR:Green with golden hues
AROMA:Fresh grass, cardoon, green apple

Decimi Emozione EVOO Blend 100ml
4207DEC – 100ml
REGION:Umbria
VARIETAL:Moraiolo, San Felice, Frantoio, Leccino
COLOR:Green with golden hues
AROMA:Fresh grass, cardoon, green apple

Madonna del'Olivo 100% Rotondella Special Selection
2014MADD – 250ml
A limited production robust, intense, and fruity extra virgin olive oil. Adds character to steaks, soups, grilled veggies, bruschetta, risotto, or pasta.
REGION:Campania, Estate produced
VARIETAL:100% Rotondella
COLOR:Soft green – yellow hue
AROMA:The nose first experiences fresh, raw green vegetal notes. This moves into green almond, raw artichoke, chicory, and a slight hint of wasabi with a nice long finish.
Polyphenols:331
GAMBERO ROSSO - OLI D'ITALIA 2020 - Premio Speciale (Special Award) Madonna dell'Olivo CAMPANIA

VR Aceti Balsam Organic Green Mediterranean Herb Balsamic
1512BALS – 200ml
Inspired by our visits to the Italian coasts of Tuscany and Emilia-Romagna and the Chartreuse Monastery of southeast France, we bring you this latest addition to our beloved organic balsamic product line.

With a brilliant green color and aromatic flavors of Italian basil and fresh rosemary combined with sweet white grape, this balsamic vinegar is a perfectly balanced condiment for salads, ceviche’s, pickling and even mixology. The green color and flavors of Italy will be spectacular on your next Caprese or Burrata salad.

Farinella Truffle Taralli
2308FARI – 20/cs - 250g
Selected by Ritrovo as one of the best, flakiest taralli we have ever tasted. Artisan made in a small Pugliese bakery that is a taralli specialist. The addition of black truffle makes for a unique and decadent treat.

Single-Serve Truffle & Salt Almonds
Bring our best-selling Truffle & Salt Almonds anywhere with this new snack-size. Perfect for picnics, travel and pick-me-ups on the go. Happy snacking!

Hopkins AG Truffle & Salt Almonds
17001HOP – 5.5oz / BULK: 17003HOP – 10lbs
Hopkins AG began as a family farming operation in the early 1900’s. Over the decades, they transitioned from a small family farm to a large almond producer. Presently, they own and manage over 3,000 acres of almonds. Their orchards are in the Southern San Joaquin Valley of California, which provides the optimum climate for growing the world’s best almonds. This nutrient rich super food makes a tasty, healthy snack. RITROVO® is proud to collaborate with Darrin Hopkins of Hopkins AG to bring to market our best-selling roasted California Almonds seasoned with our imported Italian Truffle & Salt and Ferrante Controne Hot Pepper. Darrin uses only RITROVO® olive oil for roasting, making this a very special collaboration.

Hopkins AG BULK Sea Salted Roasted Almonds
1004HOP – 10lbs
Hopkins AG began as a family farming operation in the early 1900’s. Over the decades, they transitioned from a small family farm to a large almond producer. Presently, they own and manage over 3,000 acres of almonds. Their orchards are in the Southern San Joaquin Valley of California, which provides the optimum climate for growing the world’s best almonds. This nutrient rich super food makes a tasty, healthy snack. RITROVO® is proud to collaborate with Darrin Hopkins of Hopkins AG to bring to market our best-selling roasted California Almonds seasoned with our imported Italian Truffle & Salt and Ferrante Controne Hot Pepper. Darrin uses only RITROVO® olive oil for roasting, making this a very special collaboration.

Hopkins AG Controne Hot Pepper Almonds
17002HOP – 5.5oz.
Hopkins AG began as a family farming operation in the early 1900’s. Over the decades, they transitioned from a small family farm to a large almond producer. Presently, they own and manage over 3,000 acres of almonds. Their orchards are in the Southern San Joaquin Valley of California, which provides the optimum climate for growing the world’s best almonds. This nutrient rich super food makes a tasty, healthy snack. RITROVO® is proud to collaborate with Darrin Hopkins of Hopkins AG to bring to market our best-selling roasted California Almonds seasoned with our imported Italian Truffle & Salt and Ferrante Controne Hot Pepper. Darrin uses only RITROVO® olive oil for roasting, making this a very special collaboration.

Panealba Grissini Breadsticks
6000PAN – 13/cs – 8.8oz

L'Ultimo Forno Pasta Mista
3108ULTI – 500g

Organic Linguine di Semola de Grano Duro
2118ALLE – 500g

Organic Spaghetti di Semola di Grano Duro
2119ALLE – 500g

Organic Spahettoni di Semola di Grano Duro
2120ALLE – 500g

Pure Stagioni Amarena Cherry Jam
1129STAG – 7/cs – 200g

Pistachio & Honey Spread
12324ADI – 12/cs – 6oz

Caramiele - Organic Honey & Hazelnut Spread
12307ADI – 12/cs – 8.8oz
Sweet golden Acacia Honey is blended with creamy and rich IGP Piedmont hazelnuts to create a naturally sweet breakfast or pastry spread. Evocative of caramel but with a nutty and complex finish, this spread is high energy, all natural and best paired with fresh fruits.

Scuppoz Biscotti with Dark Chocolate and Amaro
1705SCU – 18/cs - 3.9oz
Made from Scuppoz’ hand-crafted amaro liqueur, orange, and rich dark chocolate, these full-flavored cookies pair with grappa and sweet dessert wines and amaro, while also being perfect for morning espresso and Earl Grey tea.

Primo Pan Farinele - Farro Cookies
16004PRI – 12/cs
Battifollo is an ancient municipality, with agricultural tradition, located on the Cuneo side of the Ligurian Alps. Here Primo Pan bakes small lots of delicious cookies and brittles according to local traditions and using top-quality ingredients, such as eggs from small farms in the surrounding area, honey, raw cane sugar and stoneground, local wholegrain flours.

The Farinele hold the flavor of stone-ground farro, whose delicious taste arises at every bite. Rich in fibers, they are good on them own and great when paired with tea or milk.

Cecilia Tessieri Rabassi Mini Bar MyWay 80% Dark Chocolate
24013CTR – 10g
AROMA:Pine and pinecones.
AROMA: TASTE:Persistent and elegant taste with a smooth finish.

A unique blend, directly selected on the cacao plantation. The result of 30 years of experience in the world of cocoa and chocolate. Following inspiration with the will to innovate, every day. The chocolate of tomorrow - made my way.

Cacao Crudo Dark Chocolate Cacao Bar with Banana
20216CRU – 10/cs – 50g