Weijohn Farms

Healthy soil makes healthy food. The Weijohn family has been farming by this philosophy for nearly a century. By starting with healthy soil, they grow robust and nutritious crops. They ensure top-notch quality by pairing their produce with the purest and healthiest ingredients — because that’s what the soil deserves.

Their soil-first philosophy, Heart and Soil™, focuses on building and nurturing healthy roots, grounded in their community in Eastern Washington. From grapes and apples, to mint, blueberries and hazelnuts, they cultivate a network of like-minded farmers dedicated to share the benefits of healthy soil with the world.

Now they’re excited to share their line of fresh hazelnut snacks. Because of their focus on Heart and Soil™, their hazelnuts are not only a delicious treat, they are also made with the freshest, highest-quality ingredients.